Taco fiesta bubble up casserole: Easy Comfort Food for All
The Taco fiesta bubble up casserole is a delicious and simple comfort food that will delight your family and friends.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 8 servings
- Category: Dinner
- Method: Baking
- Cuisine: Mexican
- Diet: Low Carb
Ingredients
Scale
- 1 pound ground beef
- 1 can black beans, drained and rinsed
- 1 cup corn, frozen or canned
- 1 packet taco seasoning
- 1 can biscuit dough
- 2 cups shredded cheese
- 1/2 cup diced tomatoes
- 1/4 cup chopped green onions
Instructions
- Preheat the oven to 375°F.
- In a skillet, brown the ground beef over medium heat.
- Add black beans, corn, and taco seasoning to the skillet, stirring until well combined.
- Cut the biscuit dough into quarters and mix it into the beef mixture.
- Transfer the mixture to a greased casserole dish.
- Top with shredded cheese, diced tomatoes, and green onions.
- Bake for 25-30 minutes or until golden brown.
Notes
- Serve with sour cream and salsa for added flavor.
- Leftovers can be reheated easily in the microwave.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 1g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 60mg