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Stovetop Cinnamon Apples: The Easy Recipe You’ll Love

Stovetop Cinnamon Apples

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Indulge in the delightful flavors of stovetop cinnamon apples. This easy recipe transforms fresh apples into a warm, spiced dessert that’s perfect for any occasion.

Ingredients

Scale
  • 4 medium apples
  • 2 tablespoons butter
  • 1 teaspoon ground cinnamon
  • 1/4 cup brown sugar
  • 1/4 cup water

Instructions

  1. Peel and core the apples, then slice them into wedges.
  2. In a skillet, melt the butter over medium heat.
  3. Add the apples, cinnamon, brown sugar, and water to the skillet.
  4. Cook for about 10 minutes, stirring occasionally, until the apples are tender.
  5. Serve warm and enjoy!

Notes

  • For extra flavor, add a pinch of nutmeg.
  • Serve with ice cream for a delicious dessert.

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