Pumpkin Apple Baked Oatmeal: The Easy, Cozy Breakfast Delight
A comforting and nutritious baked oatmeal recipe featuring pumpkin and apple, perfect for breakfast.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup rolled oats
- 1/2 cup pumpkin puree
- 1 medium apple, diced
- 1/4 cup brown sugar
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 2 cups milk
- 1/2 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine oats, pumpkin puree, diced apple, brown sugar, cinnamon, and nutmeg.
- Add milk and vanilla extract, stirring until combined.
- Pour the mixture into a greased baking dish.
- Bake for 30-35 minutes until set.
- Let cool slightly before serving.
Notes
- For added sweetness, top with maple syrup before serving.
- Can be served warm or cold.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 10g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 6g
- Protein: 8g
- Cholesterol: 5mg