Million Dollar Chicken Casserole: Easy Comfort Food Delight
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Delicious and comforting, this Million Dollar Chicken Casserole is the perfect weeknight meal.
- Author: Souzan
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Total Time: 55 minutes
- Yield: 6 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 3 cups cooked shredded chicken
- 1 can cream of chicken soup
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1 cup crushed buttery crackers
- 1/2 cup melted butter
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1 teaspoon salt
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine shredded chicken, cream of chicken soup, sour cream, cheddar cheese, garlic powder, onion powder, salt, and pepper.
- Pour the mixture into a greased 9×13 inch baking dish.
- In a separate bowl, mix crushed crackers with melted butter, then sprinkle over the casserole.
- Bake in the preheated oven for 30-35 minutes until bubbly and golden brown on top.
Notes
- For added flavor, you can include your favorite vegetables like broccoli or peas.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg