Garlic Parmesan Chicken and Potatoes: Easy Family Dinner Delight
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A delicious and easy recipe for Garlic Parmesan Chicken and Potatoes that the whole family will love.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Baking
- Cuisine: Italian
- Diet: Gluten-Free
- 4 chicken breasts
- 1 pound baby potatoes
- 1/2 cup grated Parmesan cheese
- 1/4 cup olive oil
- 4 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Preheat the oven to 400°F (200°C).
- In a bowl, mix together the olive oil, garlic, thyme, salt, and pepper.
- Add the chicken and potatoes to the bowl and toss until well coated.
- Place the chicken and potatoes in a baking dish.
- Sprinkle the Parmesan cheese over the top.
- Bake for 25-30 minutes or until the chicken is cooked through and the potatoes are tender.
Notes
- For extra flavor, let the chicken marinate for 30 minutes before baking.
Nutrition
- Serving Size: 1 chicken breast with potatoes
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 4g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 90mg