Garlic Parmesan Cheeseburger Bombs: Indulgent Turkey Bacon Treats
Delight in these savory Garlic Parmesan Cheeseburger Bombs packed with turkey and bacon for an indulgent treat.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 servings
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound ground turkey
- 4 slices turkey bacon, cooked and crumbled
- 1 cup shredded mozzarella cheese
- 2 tablespoons garlic powder
- 1 tablespoon Italian seasoning
- 1 package refrigerated biscuit dough
- 1/2 cup grated Parmesan cheese
Instructions
- Preheat the oven to 375°F (190°C).
- In a bowl, mix the ground turkey, crumbled turkey bacon, mozzarella, garlic powder, and Italian seasoning until combined.
- Take a piece of biscuit dough and flatten it into a circle.
- Place a spoonful of the turkey mixture in the center and fold the dough over to seal it.
- Repeat with remaining dough and filling, then place on a baking sheet.
- Brush tops with melted butter and sprinkle with Parmesan cheese.
- Bake for 15-20 minutes or until golden brown.
Notes
- Serve warm with your favorite dipping sauce.
- These can be made ahead and frozen before baking.
Nutrition
- Serving Size: 1 bomb
- Calories: 210
- Sugar: 1g
- Sodium: 500mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 50mg