Dill Pickle Ranch Smash Chicken Tacos: Easy Flavorful Delight
Discover the delightful combination of dill pickle and ranch in these easy smash chicken tacos that are packed with flavor.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 4 servings
- Category: Tacos
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked shredded chicken
- 1/2 cup dill pickle ranch dressing
- 8 small taco-sized flour tortillas
- 1 cup shredded lettuce
- 1/2 cup diced tomatoes
- 1/4 cup sliced dill pickles
- 1 cup shredded cheese
Instructions
- In a bowl, combine the shredded chicken and dill pickle ranch dressing until well coated.
- Heat the tortillas in a skillet over medium heat until warm.
- To assemble, place the chicken mixture on each tortilla and top with shredded lettuce, diced tomatoes, sliced pickles, and cheese.
- Fold the tortillas and serve immediately.
Notes
- For extra flavor, add avocado or jalapenos.
- These tacos can be customized with your favorite toppings.
Nutrition
- Serving Size: 2 tacos
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg