Crispy Chipotle Chicken Tacos: Easy Cilantro Lime Ranch Delight
Enjoy these crispy chipotle chicken tacos paired with a creamy cilantro lime ranch for a delicious meal.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Tacos
- Method: Baking
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken breasts
- 2 tablespoons chipotle sauce
- 1 teaspoon garlic powder
- 1 teaspoon cumin
- 8 taco-sized tortillas
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1/2 cup chopped cilantro
- 1/2 cup sour cream
- 1 tablespoon lime juice
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix the chicken with chipotle sauce, garlic powder, and cumin.
- Place chicken on a baking sheet and bake for 25 minutes or until cooked through.
- Warm the tortillas in a skillet.
- Assemble the tacos with chicken, lettuce, tomatoes, and a drizzle of cilantro lime ranch.
Notes
- For extra flavor, marinate the chicken overnight.
- Adjust chipotle sauce to taste for spice level.
Nutrition
- Serving Size: 2 tacos
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg