Best White Chicken Chili Tacos with a Zesty Twist for You
Discover the flavors of the best white chicken chili tacos enhanced with a zesty twist that will delight your taste buds.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Tacos
- Method: Stovetop
- Cuisine: Mexican
- Diet: High Protein
Ingredients
Scale
- 2 cups cooked shredded chicken
- 1 can (15 oz) white beans
- 1 cup corn
- 1 cup chicken broth
- 1 tsp cumin
- 1 tsp chili powder
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 cup sour cream
- 1/4 cup fresh cilantro
- 8 taco shells
Instructions
- In a large pot, combine the shredded chicken, white beans, corn, chicken broth, cumin, chili powder, garlic powder, and onion powder.
- Bring to a simmer over medium heat and cook for 10-15 minutes.
- Stir in the sour cream and cilantro, cooking for an additional 2-3 minutes until heated through.
- Spoon the mixture into taco shells and serve immediately.
Notes
- Adjust the spice level by adding diced jalapeños or hot sauce according to your taste.
- This dish pairs well with a side of avocado slices for a creamy addition.
Nutrition
- Serving Size: 2 tacos
- Calories: 350
- Sugar: 2g
- Sodium: 650mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 6g
- Protein: 25g
- Cholesterol: 60mg