Best Hangover Cure Soup: Comforting Garlic Potato Soup with Turkey Bacon
The Best Hangover Cure Garlic Potato Soup is a comforting dish featuring garlic and turkey bacon.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 large potatoes
- 6 slices turkey bacon
- 1 cup onion, diced
- 4 cloves garlic, minced
- 4 cups chicken broth
- 1 cup heavy cream
- 1 teaspoon thyme
- Salt and pepper to taste
Instructions
- In a large pot, cook the turkey bacon until crispy. Remove and crumble.
- In the same pot, sauté onions and garlic with bacon drippings until soft.
- Add diced potatoes and chicken broth, bring to a boil.
- Reduce heat and simmer until potatoes are tender.
- Blend until smooth, then stir in heavy cream and thyme.
- Season with salt and pepper, and top with crumbled bacon before serving.
Notes
- For a vegetarian version, omit the bacon and use vegetable broth.
- Adjust the garlic quantity to taste for a milder flavor.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 40mg