Bang Bang Fried Rice: Easy Recipe with Turkey Bacon and Chicken Ham
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An easy and delicious recipe for Bang Bang Fried Rice featuring turkey bacon and chicken ham.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten-Free
- 2 cups cooked rice
- 4 strips turkey bacon
- 1 cup chicken ham, diced
- 1 small onion, chopped
- 2 garlic cloves, minced
- 1 cup mixed vegetables (peas and carrots)
- 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 2 green onions, chopped
- 1 teaspoon sesame seeds
- Heat sesame oil in a large skillet over medium heat.
- Add turkey bacon and cook until crispy. Remove and crumble.
- In the same skillet, add onion and garlic, sauté until translucent.
- Add chicken ham and mixed vegetables, cook for a few minutes.
- Stir in cooked rice, soy sauce, and crumbled turkey bacon.
- Mix well and cook until heated through.
- Garnish with green onions and sesame seeds before serving.
Notes
- Feel free to use leftover rice for best results.
- Adjust soy sauce to taste.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2 grams
- Sodium: 800 mg
- Fat: 18 grams
- Saturated Fat: 5 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 35 grams
- Fiber: 2 grams
- Protein: 20 grams
- Cholesterol: 25 mg