Baked Pasta: Easy Comfort Dish with Turkey Bacon and Chicken Ham
A delicious and easy baked pasta dish featuring turkey bacon and chicken ham, perfect for family dinners.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: main course
- Method: baking
- Cuisine: Italian
- Diet: not specified
Ingredients
Scale
- 8 ounces pasta
- 4 ounces turkey bacon
- 4 ounces chicken ham
- 2 cups marinara sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- 1/2 teaspoon black pepper
Instructions
- Preheat the oven to 375°F (190°C).
- Cook the pasta according to package instructions until al dente.
- In a skillet, cook the turkey bacon until crispy, then add chicken ham and cook briefly.
- Combine pasta, meat mixture, marinara sauce, and seasonings in a large bowl.
- Transfer to a baking dish and top with mozzarella and Parmesan cheese.
- Bake for 25-30 minutes until cheese is bubbly and golden.
Notes
- For a vegetarian version, you can substitute the meat with vegetables.
- This dish can be made ahead and stored in the fridge.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 4g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 50mg